"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

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Impossible Cheesecake Recipe

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This recipe for Impossible Cheesecake, by , is from The Russell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Jo Russell
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c sugar
1/2 c Bisquick
2 eggs
2 8-oz packages cream cheese
2 tsp. vanilla
1/2 tsp. grated lemon peel or 1 T lemon juice

Topping:

1 cup sour cream
2 T sugar
2 tsp vanilla
Directions:
Directions:
Preheat the oven to 350º. Beat cream cheese and add sugar, eggs, flavorings and Bisquick. Beat until smooth and cook in a greased pie pan for about 30 minutes or until the center is dry.

Topping:
Mix sour cream, sugar and vanilla. Spread over top and chill 3 hours before serving.

 

 

 

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