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Creamy Olive Dip Recipe

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This recipe for Creamy Olive Dip, by , is from MomMico's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
MomMico

Category:
Category:

Ingredients:  
Ingredients:  
1 jar (6.7 oz) stuff Spanish olives, finely chopped (abt. 3 C.) – 2 8 oz. pkg cream cheese @ room temp. – 1 can Nestle’s media crema (table cream) – ˝ C. yellow onion finely chopped – 1 t. Goya complete seasoning or seasoned salt – 2 T. finely chopped chives, divided.

Directions:
Directions:
Using a whisk, beat together, cream cheese & media crema until smooth. Stir in olives, onions, 1 T. chives. Chill until cold & firm (abt. 30 min). Sprinkle with remaining chives before serving with crackers or veggies.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 min.
Personal Notes:
Personal Notes:
Delish!

 

 

 

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