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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Karo Pecan Pie Recipe

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This recipe for Karo Pecan Pie is from Jen's Family Recipe's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients:

1 cup pecans

3 eggs

1 cup sugar

2 tbsp flour (blend sugar and flour)

2 tbsp Melted Margarine

1 tbsp Sweet Milk

1 cup Karo Syrup

1 tsp Vanilla
Directions:
Directions:


Directions:

Add Karo syrup to flour and sugar mixture.

Stir in margarine and milk.

Beat eggs lightly and add to mixture.

Stir in vanilla and pecans.

Pour into pastry lined 9 inch pie pan.

Bake 350 degrees

45-50 minutes

 

 

 

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