"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Mini Meatball Sandwiches Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mini Meatball Sandwiches is from The Ludwig Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef or ground chuck
cup bread crumbs
1 clove garlic, minced
tsp salt
freshly ground black pepper
cup milk
2 tbsp olive oil
medium onion, diced
1 jar (large) marinara sauce
12 whole dinner rolls, or slider rolls
4 slices provolone cheese, cut into four wedges each

Directions:
Directions:
1. Mix meat with bread crumbs, garlic, salt, pepper, and milk. Knead together with hands. Roll into heaping tbsp sized balls
2. Heat olive oil in a large skillet over medium heat. Add onions and cook for 1 minute. Add meatballs between onions and brown for one minute
3. Pour in jar of marinara; shake pan gently to mix. Put on lid and allow to simmer for 20 minutes
4. Cut each dinner roll in half, place provolone on top and bottom of roll, spoon meatball and sauce on bottom of bun, place on top bun and serve

Number Of Servings:
Number Of Servings:
6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!