1 cup butter or margarine ½ cup sugar 1 tsp vanilla 2 cups sifted all purpose flour 1 cup finely chopped nuts 1 5 ¾ oz package milk choc kisses Confectioners sugar
At medium speed mix: Butter, sugar, vanilla until light and fluffy. Add sifted flour and nuts. Beat until well blended. Chill dough. Form approx 1 tbsp of dough around each kiss rolling into ball. Bake at 375 on an ungreased cookie sheet for 12 min or until set but not browned. Roll in conf. sugar.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.