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No Cook Blueberry Pie Recipe

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This recipe for No Cook Blueberry Pie is from HCHS Vocal Ensemble Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Graham Cracker Pie Shells
8 ounces Cool Whip
1 can Eagle Brand Sweetened Condensed Milk
1/3 cup lemon juice (can use bottled )
1/2 cup toasted pecans, chopped fine
1 quart fresh blueberries,washed,stemmed and dried
Directions:
Directions:
Mix everything together and stir well
Pour into the 2 pie shells.
Refrigerate over night.

 

 

 

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