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Dilly Beef Sandwiches Recipe

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This recipe for Dilly Beef Sandwiches, by , is from The Stoakes Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kari Lais

Category:
Category:

Ingredients:  
Ingredients:  
Chuck Roast 3-4 pounds
1 jar (16 oz) whole Dill Pickles, undrained
2 Garlic cloves
1/2 c. Chili Sauce

Directions:
Directions:
Place roast in crock pot. Add pickles with juice, chili sauce and garlic. Cover and cook on low for 8-9 hours or until beef is tender. Shred the meat and return to the sauce.

Number Of Servings:
Number Of Servings:
serves 6-8
Preparation Time:
Preparation Time:
20 min plus cook time

 

 

 

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