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Egg roll in a bowl Recipe

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This recipe for Egg roll in a bowl is from The Rusch Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb pork sausage
6 C shredded cabbage or coleslaw mix
4 cloves garlic minced
1 T ginger minced
1 T soy sauce
1/4 c chopped onion
1 T sesame oil

Directions:
Directions:
Heat a large skillet over medium heat. Add sausage and onions, cook stirring often to crumble meat until cooked through. Do not drain.
Add cabbage, garlic, ginger and the soy sauce to the skillet with the sausage. Cook for 3-4 minutes or until cabbage has softened a bit.
Remove from heat and drizzle with sesame oil.

 

 

 

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