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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Frozen Fruit Salad Recipe

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This recipe for Frozen Fruit Salad is from Frazer Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. cream cheese
1/4 c. mayonaise
1/2 T. lemon juice
1/4 t. salt
2/3 c. drained pineapple
1/3 c. maraschino cherries
1/2 c. whipped cream

Dressing:
1/4 c. lemon juice
2/3 c. orange juice
2 eggs, beaten
1/2 c. sugar
Whipped cream
Directions:
Directions:
Blend cream cheese and mayonaise. Add lemon juice, salt and fruit. Folding whipped cream. Place in freezing tray and freeze approximately 2 hours. Serve on lettuce with cooked fruit salad dressing.


Dressing:
Heat fruit juice in top of double boiler. Combine eggs and sugar. Beat well and add fruit juices. Cool until thIck. When ready to serve, add whipped cream. You can cool this dressing and store in jar in refrigerator for future use.

 

 

 

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