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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Blender Popovers (or Yorkshire Pudding) Recipe

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This recipe for Blender Popovers (or Yorkshire Pudding) is from Weird and Wonderful Recipes from Ruth's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c plus 2 tbsp. flour
1 c plus 2 tbsp. milk
3/4 tsp salt
1 tbsp. oil
3 eggs
Directions:
Directions:
Place eggs, milk and oil in a blender. Add salt and flour and blend well. Place in the fridge for awhile.(This isn't necessary, but they are fluffier if done).
Place in well greased muffin tins and put in a cold oven. Turn the oven to 425 and bake approximately 30 minutes.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
These are so easy to make and are a favorite served with roast beef and delicious gravy.

Make sure the muffin tins are greased very well with spray oil or you can put about 1 tsp of oil in each muffin cup and spread it around the bottom and sides.

 

 

 

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