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Bobby's Pimento Cheese Recipe

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This recipe for Bobby's Pimento Cheese is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 oz cream cheese, room temperature
1 C grated sharp cheddar
1 C grated Monterey Jack
½ C mayo
½ tsp House seasoning, recipe follows
2 - 3 T pimentos, smashed
1 tsp grated onion
cracked black pepper

House seasoning:

1 C salt
¼ C black pepper
¼ C garlic powder
Directions:
Directions:
1. Using an electric mixer, beat cream cheese until smooth and fluffy. Add all the remaining ingredients and beat until well blended. It can be used as a dip for cite or as a sandwich filling.

2. Store House seasoning ingredients in airtight container.
Personal Notes:
Personal Notes:
I got this recipe from Joanie. It is a great pimento cheese. I do add olives sometime.

 

 

 

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