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Chicken Pot Pie Recipe

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This recipe for Chicken Pot Pie is from Brooke, Brittany & Bridget's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust
2 c. Flour
1 c. Milk
1 stick melted butter

Filling
2 c. Cooked chicken
2 cans cream of chicken soup
1 can chicken broth
1 bag frozen vegetables
Directions:
Directions:
Preheat oven to 400º. Spray 9 x 13 pan with Pam. Whip together butter and milk and gradually add flour. Let stand.
Mix together filling ingredients and pour in pan. Spoon crust over filling and bake for 1 hour.

 

 

 

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