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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Frosty Punch Recipe

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This recipe for Frosty Punch is from Served with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 quart milk
1 quart sherbert or ice cream
1 quart sparkling water (u-up, etc.,)
Directions:
Directions:
Mix milk and sparkling water together. Spoon in sherbert or ice cream and allow to melt. Stir until smooth.
Serve immediately

 

 

 

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