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"The belly rules the mind."--Spanish Proverb

Hotel Rice Pudding Recipe

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This recipe for Hotel Rice Pudding is from The Pestka Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
¼ C. butter
½ C. sugar
3 eggs
½ tsp. cinnamon
½ tsp salt
1 pint sour cream
1 C. raisins
⅓ C. maraschino cherries
3 C. cooked rice

Directions:
Directions:
In a large bowel cream butter and sugar. Beat in eggs one at a time. Add remaining ingredients. Pour into greased 1½ quart casserole dish. Bake 350º for 45 to 50 minutes.

 

 

 

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