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"The belly rules the mind."--Spanish Proverb

Cherry Coconut Bars Recipe

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This recipe for Cherry Coconut Bars is from Frazer Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 c. sifted flour
1/2 c. butter
3 T. powdered sugar or 1/2 c. sugar

Filling:
2 eggs, slightly beaten
1/2 t. baking powder
3/4 c. chopped nuts
1 c. sugar
1/4 t. salt
1/2 c. coconut
1/4 c. flour
1 t. vanilla
1/2 c. chopped maraschino cherries
Directions:
Directions:
Crust:
Mix and press into 8 x 8 sq. pan. Bake at 350º for 25 minutes.

Filling:
Slightly beat 2 eggs Stir rest of ingredients into eggs. Spread over top of baked pastry. (no need to cool.)

Bake about 25 minutes at 350º. Cool. Cut into bars.

 

 

 

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