"Do vegetarians eat animal crackers?"--Unknown

McKenzies Oyster Patties Recipe

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This recipe for McKenzies Oyster Patties, by , is from A Collection of My Favorite Recipies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
4 dozen oysters and liquor
1 onion, grated
1 tablespoon flour
2 tablespoons butter, melted
1/2 cup chopped canned mushrooms and juice (optional)
Salt and pepper
Dash cayenne pepper
2 tablespoons chopped parsley
1/4 teaspoon lemon juice
12 large or 36 miniature* patty shells

Directions:
Directions:
Directions:
Cook oysters in their liquor by bringing to a boil, then simmering 10 minutes. (*For miniature patty shells, finely chop oysters before cooking.) Sauté onion in butter; blend in flour until smooth. Add remaining ingredients and oysters. Cook 5 minutes; pour into patty shells and bake at 375 degrees for 5 to 8 minutes

 

 

 

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