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Banana Split Cake Recipe

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This recipe for Banana Split Cake is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups crushed Graham Crackers
3 sticks of butter
1 Tsp Vanilla
2 Cups Powder Sugar
2 Eggs
4 Large Bananas
1-20oz can Crushed Pineapple drained
1 Cool Whip
1 pkg Chopped nuts
1 Jar Sliced Cherries
Directions:
Directions:
Mix crushed graham crackers with one stick melted butter. Spread mixture into a 13x8" baking dish.

In a large bowl mix sugar, eggs, vanilla & remaining butter (softened) & beat 12 to 15 minutes at high speed. Spread mixture over crust. Top with sliced bananas, crushed pineapple & top with Cool Whip. Garnish with chopped nuts & cherries.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
1 hour

 

 

 

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