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garlic-parmesan chicken Recipe

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This recipe for garlic-parmesan chicken is from The Pettit Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tbsp extra-virgin olive oil
2 pounds boneless chicken breasts
kosher salt
freshly ground pepper
1 pound baby red potatoes, quartered
2 tbsp butter, softened
5 cloves minced garlic
2 tbsp fresh thyme-optional
2 tbsp fresh chopped parsley
2 tbsp freshly grated Parmesan
more Parmesan for serving
Directions:
Directions:
1. in large skillet over medium-high heat, heat olive oil. add chicken and season with salt and pepper. sear until golden brown about 3 minutes per side.
2. in crock pot toss potatoes with melted butter, garlic, thyme, parsley and Parmesan. season generously with salt and pepper.
3. cook on high for 4 hours or low for 8 hours or until potatoes are tender and chicken in cooked through.
4. serve with extra Parmesan cheese

 

 

 

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