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"The belly rules the mind."--Spanish Proverb

Swiss Broccoli Soup Recipe

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This recipe for Swiss Broccoli Soup is from Frazer Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 1/2 c. milk
1 - 10 oz. frozen chopped broccoli or 1 1/2 c fresh
3 T. onion, chopped
2 T. butter
1 T. flour
2 c. swiss cheese, grated
1/4 t. salt
Directions:
Directions:
Heat milk until simmering. Cook broccoli and onions in milk until tender. Melt butter in small saucepan. Stir in flour. Add butter-flour mixture to milk. Cook and stir 3 minutes. Remove from heat and add grated cheese and salt. Stil until cheese is melted. Serve immediately.
Number Of Servings:
Number Of Servings:
8

 

 

 

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