Nip's Green Stuff (Pistachio Ambrosia ) Recipe
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This recipe for Nip's Green Stuff (Pistachio Ambrosia ) is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
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Category: |
Category: |
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Ingredients: |
Ingredients: 1 3.5 oz package pistachio pudding mix (instant) 1 16 oz can pineapple chunks (Nip used whatever canned fruit she had on hand) 1 8 oz can crushed pineapple 1 cup chopped pecans 1 cup miniature marshmallows 1 12 oz counter CoolWhip
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Directions: |
Directions:In medium bowl mix together both cans of pineapple. Sprinkle pudding mix over pineapple and let sit about 3 minutes. Add nuts and coconut. Blend in whip topping and marshmallows, combining well. Cover and chill at least 2 hours. |
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Number Of
Servings: |
Number Of
Servings:10 |
Preparation
Time: |
Preparation
Time:15 min (chill 2 hours) |
Personal
Notes: |
Personal
Notes: This stuff is slightly scary looking, but I begged for it every time I went to my grandparents' house. Listed as a "salad", but straddles the desert line.
It was a Nip speciality along with something she called "chopped suey" that was like no other "Chinese" food I've ever tasted.
I would have returned from those weeks with my grandparents a skinnier kid had it not been for the fact that I could always talk them into buying me copious amounts of the sugary cereal I wasn't allowed at home.
*Photo Eleanor Nipper "Nip" McKnight in 1927
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