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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Wilted Lettuce Recipe

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This recipe for Wilted Lettuce is from Frazer Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Large salad bowl of cut up leaf lettuce
Radishes and green onions, cut up
6 slices bacon, cut up
2 T. sugar
3 T. vinegar
Directions:
Directions:
Combine cut up lettuce, radishes, and green onions. Sprinkle with sugar. Brown the cut-up bacon. Drain, saving both the grease and the bacon pieces. Add the vinegar to the hot bacon grease. Then pour over the lettuce mixture. Sprinkle the bacon pieces on top.

Serve immediately.

 

 

 

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