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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Super Fudgy Chocolate Cookies Recipe

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This recipe for Super Fudgy Chocolate Cookies is from Served with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cups semi-sweet chocolate morsels
1 can (14 ounces) sweetened condensed milk (not evaporated milk)
3 T margarine or butter
2 cups flour
1/2 tsp baking soda
1 tsp vanilla extract
1/2 cup coarsely chopped nuts
Directions:
Directions:
In medium saucepan, combine morsels, sweetened condensed milk and margarine. Cook and stir over low heat until morsels are melted. Remove from heat; add flour soda, vanilla extract and chopped nuts; mix well.

Divide dough into thirds; shape each into 8-inch roll. Wrap in wax paper, chill until firm (about 2 hours)

Preheat oven to 350º. Cut into 1/4-inch slices; place on ungreased baking sheets. Bake 7 to 9 minutes or until tops are slightly crusted. Cool 2 to 3 minutes before removing from baking sheets. Store in tightly covered container.
Number Of Servings:
Number Of Servings:
5 dozen

 

 

 

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