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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Rhubarb or Apple Crisp Recipe

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This recipe for Rhubarb or Apple Crisp is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
mix until crumbly -
1 c. flour
1 c. brown sugar
1 tsp. cinnamon
¾ c. uncooked oatmeal
½ c. butter
Directions:
Directions:
1. Press half of crumble mix into a greased 9x13 cake pan. Cover with 4 c. diced rhubarb or apples
2. Combine 1 c. sugar, 1 c. water, 2 Tbs. corn starch, 1 tsp. vanilla and cook until thick
3. Pour over rhubarb or apples. Can put can of pie cherries on top of rhubarb or apples.
4. Top with remaining crumble

Bake 350º over for 1 hour. Serve with cream if desired

 

 

 

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