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Chicken A la King Recipe

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This recipe for Chicken A la King is from The Moran Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 T butter
½ C of flour
1 small can mushrooms
1 small jar of diced red pepper
3 C milk
chicken bouillion to taste
2 C cooked, diced chicken
6 Pepperidge Farm patty shells
Directions:
Directions:
1. Brown flour in butter.
2. Once bubbly, slowly add 2 C milk and continue to cook on low temperature to thicken.
3. Add red pepper and mushrooms
4. Add the rest of the ingredients except patty shells and thin with milk as needed
5. Cook Patty shells according to directions on box
6. Heat thouroughly and serve in patty shells. I like to add peas to the mixture for color as well as taste.

 

 

 

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