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Bumbleberry Pie Recipe

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This recipe for Bumbleberry Pie is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 crust pastry shells
2 c. fresh or frozen blueberries
2 c. fresh or frozen raspberries
2 c. fresh or frozen strawberries
2 c. fresh or frozen rhubarb, chopped
4 c. baking apples, peeled and chopped
2 c. sugar
⅔ c. flour
2 Tbs. lemon juice
Directions:
Directions:
1. Combine all ingredients and split between the 2 pie shells
2. Top the second crust and and cut vents
3. Mix 1 egg yolk with a little water and brush crusts
4. Bake at 350º for 50-60 minutes

 

 

 

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