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Tuna Hotdish Recipe

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This recipe for Tuna Hotdish is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 oz. noodles
1 (9¼ oz.) can tuna fish
1 can cream of mushroom soup
½ c. milk
Small bag frozen peas or half bag
1 c. grated cheese
salt and pepper
buttered bread crumbs or cereal or crushed potato chips

Directions:
Directions:
1. Cook noodles in boiling, salted water according to package directions. Drain
2. Place layer of cooked noodles in bottom of greased 2-quart hotdish container, then a layer of tuna, peas, and grated cheese. Add salt and pepper to taste. Add mushroom soup and milk. Add topping
3. Bake at 350º for 45 minutes

 

 

 

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