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"The belly rules the mind."--Spanish Proverb

Poorman's Swiss Steak Recipe

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This recipe for Poorman's Swiss Steak is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lb. ground beef
1 c. milk
1 c. breadcrumbs or crackers (crushed)
½ c. chopped onion
2 tsp. salt
pepper, as desired
Directions:
Directions:
Mix all of the above. Put in 11x15 inch pan. Refrigerate over night. Cut into serving pieces (12-18). Roll in flour and brown. Arrange in pan and pour over 1 can of golden mushroom soup. Bake at 350º for 30 minutes.

How Mother Theresa makes it:
Mix all of the above ingredients. Place in baking pan - either form patties or place all ground beef mixture in pan and cut squares using knife. Cover with 1-2 cans of cream of mushroom soup. Cover pan with aluminum foil. Bake at 350º for 30 minutes.

 

 

 

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