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GRANDMA BOLDT'S SUGAR COOKIES Recipe

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This recipe for GRANDMA BOLDT'S SUGAR COOKIES is from The Adams Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. powdered sugar
1 c. granulated sugar
3/4 c. oil
3/4 c. butter
1 tsp. vanilla
1 tsp. baking soda
1 tsp. cream of tartar
4 c. flour
2 eggs
Directions:
Directions:
Cream sugars and butter. Add eggs and beat. Add remaining ingredients and mix well. Make into balls about the size of walnuts and press with a glass dipped in sugar. Bake at 350º for about 10 to 12 minutes. Remove and cool on cooling rack.
Personal Notes:
Personal Notes:
According to Kevin, these cookies should not be frosted, or they are no longer sugar cookies.

 

 

 

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