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Eggs & Cheese Breakfast Bread Recipe

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This recipe for Eggs & Cheese Breakfast Bread is from Generations of Good Eating: Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs, slightly beaten
3 cups milk
8 slices cheese bread, trimmed of crust, buttered and cut into cubes
1 cup grated sharp cheddar cheese
Sal and pepper to taste
Directions:
Directions:
Layer bread and cheese in baking dish. Add eggs and milk. Let sit overnight in the refrigerator.

Bake at 350º for 45 minutes to an an hour until top is brown and crusty.

 

 

 

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