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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Meatballs Recipe

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This recipe for Meatballs is from Adams Family cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburg
1 egg
1/2 cup bread crumbs (approx.)

Sauce:
3/4 cup brown sugar
1/3 cup vinegar
1/3 cup water
1/2 cup ketchup
1/2 tsp dried mustard
Directions:
Directions:
Pre-heat oven to 350'
Combine hamburg, egg and bread crumbs.
Make into balls and bake in 350' oven for 20 minutes.

Prepare Sauce:
Combine ingredients in microwave safe dish and cook on med-high for 2 minutes.

Combine meatballs and sauce and bake in covered casserole for 45 minutes.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
20 min. plus baking

 

 

 

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