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Fall Skillet Recipe

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This recipe for Fall Skillet is from Noel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups of diced sweet potatoes
1 cup of halved Brussel Sprouts
1 med onion, diced
2 Granny Smith apples, chopped
6 pieces of bacon, diced
2 chicken breasts, cubed
2 cloves of garlic
1/2 cup chicken broth
Dash of nutmeg
Dash of cinnamon
Salt/pepper to taste
Directions:
Directions:
Season chicken with salt and pepper and cook until chicken is done, set aside and drain pan.

Cook bacon all the way through and set aside, leaving bacon grease in pan.

Add Brussels, Onion, Sweet Potatoes, chicken broth and apples and cook on med high for 15-20 minutes.

Add garlic, cinnamon and nutmeg and stir. Cook for 3-4 minutes before adding bacon and chicken to pan.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20
Personal Notes:
Personal Notes:
Use prepackaged sweet potatoes and Brussel sprouts to save time.

 

 

 

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