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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Tamarind Cashew Dipping Sauce Recipe

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This recipe for Tamarind Cashew Dipping Sauce is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup chopped cashews
1 TB Hoisin sauce
2 minced garlic cloves
2 minced green onions
½ tsp black pepper
¼ tsp cayenne pepper
¼ cup canola oil
3 tsp honey
6 TB rice wine vinegar
½ tsp tamarind pulp
½ tsp toasted sesame seeds
Directions:
Directions:
Heat oil, honey, vinegar & tamarind pulp in a saucepan until pulp is dissolved

Add all ingredients (except sesame seeds) into a blender & mix until smooth

Sprinkle seeds on top
Personal Notes:
Personal Notes:
Part of CheeseCake Factory Lettace Wraps

 

 

 

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