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POBLANO TACO FLATBREAD Recipe

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This recipe for POBLANO TACO FLATBREAD is from 2019-2020 MANNINGS All Star Cheer Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pizza Dough
1 Lb. Ground Beef
Taco Seasoning
1 Onion, sliced
1 Poblano Pepper, sliced
2 tbsp. Garlic, minced
Colby Jack Cheese, shredded
Cilantro, chopped
Sour Cream
Olive Oil
Salt and Pepper
Directions:
Directions:
- Preheat oven to 350. Prepare pizza dough by rolling onto pizza pan, brush with olive oil, sprinkle with salt and pepper. Bake until slightly golden, about 10 minutes.
- Cook poblano, onion, and garlic until caramelized. Set aside.
- Cook ground beef until browned. Add taco seasoning according to directions. Add pepper and onion mixture back into pan with ground beef. Stir.
- Sprinkle meat and pepper mixture onto pizza dough. Top with shredded cheese and chopped cilantro. Bake until cheese is melted.
- Mix sour cream with 1T taco seasoning. Add 1T water if needed.
- Cut into slices and enjoy with taco sour cream.

 

 

 

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