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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Impossible coconut custard pie Recipe

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This recipe for Impossible coconut custard pie is from Moms Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup Bisquick
3/4 cup sugar
4 eggs
2 cup milk
1 can (3 1/2 oz.) coconut
1 tsp. vanilla
1 TBS. butter, softened
Directions:
Directions:
Combine all ingredients and pour into 9 inch buttered pie pan. Bake at 400 degrees for 25-30 minutes until custard sets. Like magic it layers into crust, custard, coconut topping. Coo
Number Of Servings:
Number Of Servings:
8

 

 

 

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