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"The belly rules the mind."--Spanish Proverb

MeMe’s Fried cornbread Recipe

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This recipe for MeMe’s Fried cornbread is from Moms Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
• 1 cup House-Autry Medium White (Plain) Corn Meal
• 1/2 cup self rising flour
• 1 1/4 to 1 3/4 cups warm water
• 1/2 tsp salt
• Vegetable oil
Directions:
Directions:
Combine corn meal, flour, water and salt; stir to make a batter. Pour 1/4-inch of oil into a 10-inch skillet and place over medium high heat. When the oil is hot, drop in batter by the tablespoonful. Fry each side of patty until crispy and well browned, 3-5 minutes total. Drain on a paper towel and serve. Makes about 20 cornbread patties.
Number Of Servings:
Number Of Servings:
Makes about 20
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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