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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Bruschetta Recipe

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This recipe for Bruschetta is from The Four Sister's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 container of cherry tomatoes
1 bunch of green onions
Feta Cheese
Cavender’s All Purpose Greek Seasoning
Olive Oil

Small French bread/sometimes already sliced in bags
Directions:
Directions:
1 container of cherry tomatoes sliced in half the long way
1 bunch of green onions chopped fine
Place on platter and sprinkle with feta cheese to taste
Sprinkle with Cavender’s All Purpose Greek Seasoning
Drizzle a good olive oil over the whole platter about 2-3 tbls

Serve with small French bread/sometimes already sliced in bags

Not just Pretty, but Delicious, enjoy!

 

 

 

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