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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Orange Cranberry Bread Recipe

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This recipe for Orange Cranberry Bread is from for the LOVE OF COOKING , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
¼ c. butter, softened
1 c. sugar
¾ c. orange juice
1 ½ tsp baking powder
2 T. finely grated orange zest
½ tsp. salt
1 egg, slightly beaten
½ tsp. baking soda

½ c. coarsely chopped walnuts
1 c. raw cranberries, coarsely chopped
Directions:
Directions:
Preheat oven to 350º F. Grease and flour a standard loaf pan or use baking spray. This recipe will make 3 mini loaves or one regular loaf.

In large bowl, whisk together flour, sugar, baking powder, soda and salt. Add shortening, orange juice, zest and egg and stir just until combined. Stir in nuts and cranberries. Spoon mixture into prepared pan and bake for 1 to 1¼ hours or until toothpick stuck in center comes out clean. Cool in pan on a rack for about 10 minutes then invert onto plate.

 

 

 

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