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Oven Crispy Fries Recipe

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This recipe for Oven Crispy Fries is from Culinary Queen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 russet potatoes, scrubbed clean
3 Tbsp avocado oil
1 Tbsp Old Bat seasoning
2 Tbsp chopped parsley
½ cup finely grated parmesan
Directions:
Directions:
Preheat oven to 425ºF and place a nonstick baking sheet inside until it warms up. Slice the potatoes into thin fries and place them in a bowl of cold water for 5 minutes. Then, working in 2 batches, place the potatoes on a microwave safe plate and microwave for 3 minutes, or until they start to become slightly pliable. Pat dry and place them in a large bowl. Toss the partially cooked potatoes with the oil and Old Bay seasoning. Spread them in a single layer on the hot preheated baking sheet and pop them in the oven foe about 25 minutes, flipping them with a spatula half way through. Sprinkle parsley and grated parmesan over the finished fries and serve.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
25 min

 

 

 

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