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German Potato Salad Recipe

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This recipe for German Potato Salad is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salad:
8 medium potatoes
1 large onion, chopped
1 cup celery, chopped
8 slices of bacon, crisp

Sauce:
2 raw eggs
1/2 cup sugar
1/2 cup cider vinegar
1 tsp salt
1/2 tsp pepper
1/4 tsp dried mustard
Directions:
Directions:
To make the salad
1. Cook bacon to a crisp and reserve dripping in pan
2. Boil potatoes but do not overcook
3. Peel and dice potatoes while still warm
4. Combine diced potatoes, celery, and onion together
5. Pour sauce over potato mixture
6. Mix until coated
7. Add crumbled bacon, and mix through the salad
8. Serve at room temperature


To make the sauce:
1. Mix together raw eggs, sugar, vinegar, salt, pepper, and dried mustard in a bowl
2. Add mixture to cooled bacon drippings
3. Cook on low heat and stir until mixture thickens

 

 

 

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