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HAWAIIAN CHICKEN SALAD Recipe

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This recipe for HAWAIIAN CHICKEN SALAD is from 2019-2020 MANNINGS All Star Cheer Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pineapple
1 c. chopped celery
½ c. chopped walnuts
¾ tsp. salt
1 ½ c. cubed cooked chicken
1 c. halved green grapes
¾ c. mayonnaise
Directions:
Directions:
Quarter pineapple lengthwise: Remove and discard core. Remove pulp, leaving 1 inch on shells; cut pineapple pulp into cubes.
Combine pineapple cubes and chicken with celery, grapes, walnuts, mayonnaise and salt; toss lightly.
Place on pineapple quarters: garnish with maraschino cherries.
Personal Notes:
Personal Notes:
Yield: 4-8 servings.

 

 

 

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