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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Corn Fritters Recipe

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This recipe for Corn Fritters is from The Belanga Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can corn
1 egg
flour (approximately 2 T.)
sugar (approximately 1 T.)

Directions:
Directions:
Mix and fry.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Simple and to the point ... as was always Mom's way ... mix and fry! Yummy! But, there's a catch … they only taste perfect when they are cooked in a cast iron skillet.

 

 

 

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