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"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Tuna Casserole Recipe

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This recipe for Tuna Casserole is from Francie's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. elbow macaroni
¼ c. finely chopped onion
1 can tuna, drained
1 can cream style corn (or whole kernel, drained)
1 T. butter
¼ c. milk, if using whole kernel corn
Directions:
Directions:
1. Cook onion with the macaroni according to package directions.
2. Drain then return it to the pan.
3. Add tuna, corn and butter, mix well.
4. Pour macaroni mixture into a buttered casserole dish.
5. Sprinkle with paprika or crushed potato chips.
6. Bake at 350º until heated through and top is slightly brown, about 30-45 minutes.

 

 

 

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