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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

APPLE CRISP Recipe

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This recipe for APPLE CRISP is from 2019-2020 MANNINGS All Star Cheer Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. Sliced Apples – Peeled
3/4 tsp Cinnamon
3/4 c. Brown Sugar
3/4 tsp. Nutmeg
1/2 c. Flour
1/3 c. Butter - Soften
1/2 c. Oatmeal
Directions:
Directions:
- Preheat oven at 375º F.
- In a 8 x 8 pan, grease and place apples in pan.
- Mix all other ingredients in a separate bowl.
- Next pour over the apple slices and put it in the oven.
- Bake it at 375º F for 30 mins or until the apples are tender and the topping is golden brown.
- Let cool down for 10 mins and serve.

 

 

 

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