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Crabmeat Dip Recipe

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This recipe for Crabmeat Dip is from My Mother, Norma Willcox's Treasured Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. cream cheese
1 T. Worcestershire sauce
1 T. lemon juice
1-2 T. grated onion
Pinch garlic salt
1/2 bottle cocktail chili sauce
1 can crabmeat (drained)
Dry parsley
Directions:
Directions:
Blend first 5 ingredients. Top with cocktail sauce and crabmeat, sprinkle parsley. Wrap with Saran Wrap overnight.
Preparation Time:
Preparation Time:
Overnight
Personal Notes:
Personal Notes:
Served every Christmas Eve.

 

 

 

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