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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pancakes Recipe

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This recipe for Pancakes is from SHAUNA'S FAMILY HOME COOKING, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ c sifted all-purpose flour
1 t baking powder
1 t baking soda
⅛ t salt
1 egg, beaten
1 ¼ c buttermilk
2 Tbls butter and more for greasing pan, melted
¼ c sugar
1 t vanilla
Directions:
Directions:
In a large bowl, sift together flour, baking powder, baking soda and salt.
In a small bowl, combine egg and buttermilk. Whisk together until blended. Add to flour mixture, stirring only until smooth. Add the two tablespoons melted butter and sugar, and stir until combined.
Over medium low heat, heat pan or griddle. Lightly grease surface of the pan by lightly brushing with melted butter.
Drop about 1/4 cup batter on pan in a 5-inch wide circle. Cook until bubbles begin to form on surface and edges begin to brown.
Gently flip and continue to brown the other side. Repeat with remaining batter.
Serve hot with butter and syrup of choice.

 

 

 

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