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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Honey-Spiced Peaches Recipe

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This recipe for Honey-Spiced Peaches is from Cozy Cabin Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 lbs. Peaches skinned and pitted
1 c. Sugar
4 c. Water
2 c. Honey
1 1/2 t. Cinnamon
1 1/2 t. Allspice
3/4 t. Cloves
Directions:
Directions:
Combine sugar, water, honey, and spices. Cook peaches in syrup for 3 minutes. Pack peaches into hot jars and add syrup. Boiling water bath for 25 minutes and 35 at my altitude.
Number Of Servings:
Number Of Servings:
6 pints
Preparation Time:
Preparation Time:
2 hours
Personal Notes:
Personal Notes:
These are great on ice cream, in my cobbler, or in peach ice cream.

 

 

 

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