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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Chicken Salad Sandwiches-Knock off Kneaders Recipe

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This recipe for Chicken Salad Sandwiches-Knock off Kneaders is from Brown Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 Cup White Vinegar
1 tsp. salt
1 tsp. pepper
1 1/4 Cup Mayonnaise
1 1/4 Cup Sour Cream
4 stalks of celery, chopped
1 bunch of green onions chopped
4 to 6 boneless, skinless chicken breasts, cooked and shredded
Directions:
Directions:
In a small bowl, combine vinegar, slat, pepper, mayonnaise, and sour cream. In a larger separate bowl, mix celery, green onions, and chicken. Fold wet ingredients into chicken mixture. Chill in the refrigerator overnight or for a few hours before serving.

Serve on buns, rolls, or croissants

 

 

 

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