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COOKIE-White Chip Apricot Oatmeal Recipe

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This recipe for COOKIE-White Chip Apricot Oatmeal is from COOKIES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup (1 1/2 sticks) butter or margarine, softened
1/2 cup sugar
1/2 cup packed brown sugar
2 eggs
1 cup flour
1 teaspoon baking soda
2 1/2 cups rolled quick oats
2 cups (12 oz.) package white chips
1 cup chopped dried apricots
Directions:
Directions:
Beat butter and sugars until fluffy. Add eggs, beat well. Add flour and baking soda, beat until well blended. Stir in oats, chips, and apricots. Loosely form rounded teaspoons of dough into balls, place on ungreased cookie sheet. Bake 370º for 7-9 minutes or just until lightly browned. Do not overbake. Cool 1-2 minutes then remove to wire rack.

 

 

 

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