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Campbelled Eggs (Special Scrambled Eggs) Recipe

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This recipe for Campbelled Eggs (Special Scrambled Eggs) is from Francie's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 dz. eggs
1 can cream of mushroom soup
½ can milk (Use empty cream of mushroom can.)
Directions:
Directions:
1. Whisk together eggs, soup and milk.
2. Cook slowly over medium low heat.
3. Scramble as eggs set.
Personal Notes:
Personal Notes:
I entered this in a Campbell’s recipe contest and won Honorable Mention.

 

 

 

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