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Creme de Menthe Bundt Cake Recipe

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This recipe for Creme de Menthe Bundt Cake is from Francie's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 yellow cake mix
4 eggs
1 c. less 3 T. water
½ c. oil
1 pkg. vanilla instant pudding
¾ c. chocolate syrup
3 T. Creme de Menthe
powdered sugar glaze
Directions:
Directions:
1. Mix first 5 ingredients for 4 minutes.
2. Divide batter in half.
3. Add chocolate syrup to 1 half; Creme de Menth to the other half. (You can add a few drops of green food coloring to the Creme de Menth half.)
4. Pour chocolate batter into greased and floured bundt pan.
5. Pour green batter on top.
6. Bake at 350º for 1 hour.
7. Cool 20 minutes, remove from pan, and frost with powdered sugar glaze.

 

 

 

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